Blue Sun International

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BSI_STROBBING STICK

Phase
Ingredient
INCI Name
% (wt)
A
Beeswax

Cera Alba (Beeswax)

13.00
A
Ceresin Wax

Ceresin

11.00
A
Shea butter

Butyrospermum Parkii (Shea) Butter

15.00
A

C30-45 Alkyl Dimethicone.

3.00
A

Bis-Stearyl Dimethicone.

5.00
A

Dimethicone (and) Polysilicone-11 (and) Butyrospermum Parkii (Shea) Butter.

4.00
A

Dimer Dilinoleyl Dimer Dilinoleate (and) Caprylic/Capric Triglyceride (and) Simmondsia Chinensis (Jojoba) Seed Oil

14.33
B
BHT

Butylated hydroxytoluene

0.02
C
Myritol 318

Caprylic/Capric Triglyceride

11.00
C

Titanium Dioxide (and) Triethoxycaprylylsilane

11.00
C

Iron Oxides (CI 77492) (and) Mica (and) Triethoxycaprylylsilane

1.10
D

Talc (and) Theobroma Cacao (Cocoa) Seed Butter (and) Tocopheryl Acetate (and) Quercetin

1.00
D

Mica (and) Theobroma Cacao (Cocoa) Seed Butter (and) Tocopheryl Acetate (and) Quercetin

2.00
D

Silica (and) Dimethicone

4.00
D

Polymethylsilsesquioxane

3.00
D
Mirinae A-7901K Brillant Gold

Alumina (and) Tin Oxide (and) Titanium Dioxide

1.55

Procedure

  1. Weigh Phase A in the main kettle and heat batch 80-85 °C, until fully molten, mix well
  2. Keep temperature and add Phase B, keep on mixing until full incorporation.
  3. Lower temperature to 60°C.
  4. In a side kettle weigh Phase C and mix until pigments are fully integrated and no streaking is visible (make sure to test often).
  5. Add Phase C to main kettle, mix well keeping temperature.
  6. Add Phase D and continue mixing until a full and homogeneous incorporation of powders.
  7. Pour while hot in packaging.

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